Kahwah (also transliterated as qehwa, kehwa or kahwa) is the traditional preparation of green tea (Camellia sinensis) widely consumed in Kashmir, Pakistan, Afghanistan, Iran and some …

Oct 3, 2022 · Kahwa (Kehwa Chai) is a traditional Kashmiri tea flavored with cardamom and infused with cloves, cinnamon, and saffron. It has a very delicate taste, and it soothes the body.

Feb 19, 2023 · Kashmiri Kahwa or Kahwa Tea is a fragrant, warming, mild green tea made with whole spices, saffron, and almonds or walnuts.

Kahwa tea boasts ingredients that possess natural anti-inflammatory properties. Cinnamon and saffron, prominent components of the tea, are known to reduce inflammation in the body. …

Jun 22, 2018 · Kahwa tea benefits are aplenty. It is an exotic mix of Kashmiri green tea leaves, whole spices, nuts and saffron, which was traditionally prepared in a brass kettle known as …

Kashmiri Kahwa, a classic drink from the Himalayan valley, is a soul-warming drink that resonates with the power of Indian spices. Here, green tea is infused with a range of spices including …

One of its many treasures, one beverage stands out which is Kava tea. This warm, sweet-scented beverage has been the most important in Kashmiri families for centuries. The region’s history, …

Apr 7, 2020 · After straining, you’ll be left with a soft yellow coloured liquid (p.s. don’t pour hot water into a glass like this!) Makes 500 mls of tea and takes ~20 minutes assuming you’ve …

What is Kashmiri Kahwah? Kashmiri Kahwah is a traditional spiced green tea from Kashmir in the Himalayas, blending earthy green tea leaves with aromatic spices, such as cinnamon, …

May 30, 2023 · Kashmiri Kahwa is made by boiling whole spices along with saffron, green tea and garnished with chopped nuts and dried rose petals. Kashmiri Kahwa Recipe is explained here …