Jul 12, 2023 · Antioxidants are molecules that neutralize free radicals, unstable molecules that can harm your cells. Free radicals are constantly being formed in your body. Without …

Antioxidants are compounds that inhibit oxidation, a chemical reaction that can produce free radicals. Autoxidation leads to degradation of organic compounds, including living matter. [1] . …

Jan 31, 2019 · "Antioxidant" is a general term for any compound that can counteract unstable molecules called free radicals that damage DNA, cell membranes, and other parts of cells.

Dec 27, 2021 · “Antioxidants are naturally occurring chemicals in foods that can serve as a defense against free radicals,” explains Hopsecger. “Free radicals are normal byproducts of …

Jan 25, 2025 · The body's cells can fix or prevent free radical damage, for example, by making antioxidant enzymes. And some antioxidants, such as vitamin C, come from food and drink.

This review highlights recent trends in antioxidant research, measurement of antioxidant activity, biogenic nanoparticle synthesis, and nano-drug delivery systems.

Feb 13, 2025 · Antioxidants are natural or human-made substances that help counter, prevent, or delay cell damage. 1 You can eat more plant foods to get plenty of antioxidants. Sources …

Apr 21, 2025 · Antioxidants are substances that protect your body from the effects of unstable molecules called free radicals. Free radicals develop when atoms in your body gain or lose …

Nov 8, 2023 · Antioxidants are said to help neutralize free radicals in our bodies, and this is thought to boost overall health. Colorful fruits and vegetables can offer a range of antioxidants. …

Jul 23, 2025 · Many foods contain antioxidants, including berries, apples, leafy green vegetables, beans, nuts, and dark chocolate. Antioxidants counter destructive free radical molecules in …