In the shadow of Reno’s glittering casinos and neon lights sits a humble orange building where breakfast dreams come true for ...

Chef, cookbook author and AJC food contributor Virginia Willis shares a healthy recipe for turkey tenderloin with Creole gravy.

Father's Day is just a few days away and if you're worrying you may have left it too late to book a Sunday lunch then you ...

Mirepoix is a humble vegetable combination that lays the foundation for big flavor in many dishes. Jessica Harlan is an Atlanta-based food writer and recipe developer for Southern Living. The author ...

You can also throw in a fresh salad: tomato, cucumber, onion, coriander, lemon juice, and a sprinkle of chaat masala. It's raw, crisp, and refreshing, perfect for breaking up the richness of the meal.

This digital meat thermometer is beloved by reviewers on Amazon, with more than 62,500 five-star ratings. Not to mention, ...

Learn how to make Vegan Roasted Green Vegetable Soup 🥦🌿 – a vibrant, nourishing blend of oven-roasted green veggies, herbs, and a creamy dairy-free base. This simple one-pot soup is perfect for a ...

You may be able to tolerate cooked, peeled, and soft vegetables during ulcerative colitis (UC) flare-ups. Cooked carrots, potatoes, and parsnips are examples of vegetables to eat. Ulcerative ...

These vegetarian plant-based recipes are doing the absolute most—in the best way. Big flavor, easy prep, and zero meat ...

Eating a variety of vegetables weekly helps support your overall nutrition. Cruciferous veggies offer major health and disease-fighting benefits. Leafy greens and colorful roots support heart and ...