Chicken and turkey have a lot in common, especially in the cooking realm, but they're not identical. Here's how they differ - ...

As the ongoing bird influenza continues to devastate the nation’s egg production, Turkey plans to export eggs into the U.S.

Ground poultry is a great choice for an inexpensive lean protein source, but when deciding between turkey and chicken, which is cheaper?

Still, a lack of eggs and steep prices may lead consumers to move to other cheap forms of protein, which could lead to ...

A Japanese curry take on beef pie, an upscale fisherman’s pie and a comforting Irish turkey pie.

Although raw chicken and turkey can carry bacteria on their surfaces, research has shown that washing raw poultry under running water in your kitchen sink is a bad idea. If germs were visible to the ...

Mason Hereford shares his unique sandwich recipes through Turkey and the Wolf ... Up to 12 hours or as little as 2 hours ahead, brine chicken: Combine 4 cups water with salt 1/4 cup Diamond ...

These are stuffed with turkey but you could easily subsitute in chicken. Each serving provides 342kcal, 25g protein, 40g carbohydrate (of which 8g sugars), 19g fat (of which 8.5g saturates), 5.5g ...

If at any point your chicken is getting too brown for your liking, tent it with foil as you would when roasting a turkey. Lastly, you’ll likely want to adjust the amount of seasonings and/or ...

You can swap the turkey for chicken if you prefer. Each samosa provides 153 kcal, 14g protein, 14g carbohydrate, 4g fat, 2g fibre. Heat the oil in a large frying pan over a medium heat.