And Turkey And The Wolf Ice House, an East Nashville location of their New Orleans sandwich shop, is here to bring a little ...

The Rotary Club of Summit County announced the winners of its annual Ice Melt contest, where participants guess when a barrel placed on the frozen surface of the Dillon Reservoir will fall through ...

Istanbul — An earthquake with a preliminary magnitude of 6.2 shook Istanbul on Wednesday, Turkey's disaster and emergency management agency said. There were no reports of serious damage or major ...

Turkey’s largest city of Istanbul was hit by a 6.2-magnitude earthquake, the US Geological Survey said, though no serious damage was immediately reported. Istanbul is home to about 16 million ...

The epicenter is approximately 70 miles west of Istanbul. LONDON -- A 6.2 magnitude earthquake has rattled much of Turkey Wednesday morning, according to the United States Geological Survey.

Athens is ranked several times throughout the list of April's most popular sandwich shops in Georgia. Here's where to get a ...

Turkey has slowed down a multibillion-dollar F-16 fighter jet deal with the United States as Ankara shifts its focus towards rejoining the next generation F-35 programme, two sources familiar with ...

Wild Turkey 101 is an affordable fan favorite with a punchy flavor profile. But the bottle hasn’t held an age statement in the United States since 1992. In the ensuing decades, an eight-year-old ...

Deniz Torcu does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...

No Man’s Land Melt: Turkey Frisco Burger with a Sriracha Kick from the Great War reimagines the battlefield ration as a bold, morale-boosting masterpiece. A juicy turkey burger, seared to ...

The Indiana Lions Club will hold its first turkey buffet dinner fundraiser of the year on March 29. This event will be held at the Lions Health Camp from 3 to 6 p.m. or until sold out. The menu ...

Leigh Anne Zinsmeister, managing editor for Restaurant Hospitality magazine, offered a succinct assessment of Melt’s demise: “Melt was at the front end of a trend that ran its course ...