Cholesterol is a type of fat in our blood. Our bodies need a small amount of cholesterol to build the structure of cell ...

SINCE 1959, when Albrink and Man 1 suggested that elevated serum triglyceride levels might be related to the pathogenesis of ischemic heart disease, several investigators 2–6 have measured the ...

A distinct advantage of fish oil is that it can reduce triglyceride levels, a type of fat in your blood that could potentially heighten your risk of heart conditions. When it comes to choosing the ...

There was a time when whisky was considered medicine. The spirit was used as an antiseptic on battlefields, and was sold in ...

Ideally, the triglyceride levels in our blood should remain below 150 mg/dL. Any elevation beyond this threshold can pose risks to our health. When triglycerides interact with LDL cholesterol, the ...

Plozasiran specifically targets and reduce the production of APOC3, thereby reducing triglyceride levels and lowering the ...

Niacin has long been used as an effective lipid-altering therapy, particularly for raising HDL-C and lowering triglyceride levels. In addition, niacin modestly lowers LDL-C levels. LDL-C ...

Certain types of cuisine tend to inspire a little extra devotion, and seafood is one such food. Seafood is an umbrella term ...

At baseline, the median triglyceride level was 2044 mg/dL. Forty-four patients had genetically confirmed FCS and 31 patients had clinically diagnosed FCS. Plozasiran, at the 25 mg dose being proposed ...