Is pressing tofu really worth the effort? We explore the science behind tofu preparation and reveal when you can skip this step for quicker, delicious meals. 🧑‍🍳🔬 ...

Want something fiery and comforting? Learn how to make Mapo Tofu — soft tofu cooked in a spicy, garlicky sauce with ground meat, fermented bean paste, and Sichuan peppercorns. It’s bold, numbing, and ...

You don't have to sacrifice heart health on a low-carb diet with these foods, many of which can lower your cholesterol and ...

Just like her Wicked co-star Ariana Grande, Cynthia Erivo is a long-time vegan. And on a recent episode of the podcast Dish, Erivo shared her favorite vegan dishes and ingredients, including the go-to ...

National Geographic's 100 best images of the year–curated from 106 photographers, 121 stories, and more than two million photographs. Leonardo’s “Mona Lisa” is believed to depict Lisa ...

Foods such as fruit, vegetables, and legumes are alkaline. Plant-based proteins are popular choices. Find a list here.

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Tofu can be used to create a multitude of dishes. The best part? It won't break the bank. Here's how cookbook author Carleigh ...

Tofu deserves way, way more credit. If you only think of it as a bland meat alternative with no real advantages beyond its ...