While there’s no meat alternative, the all-day breakfast menu features two egg-inspired dishes: akuri and shakshuka. The ...

E ggs are a staple for cooking and baking. But if you’re scrambling for a replacement, your kitchen is full of dupes, from ...

Spinach is one of those versatile, nutritious leafy greens that can be turned into several delicious vegetarian dishes ...

Fast-casual restaurant chain DIG has introduced its spring 2025 menu, which features a range of herb-infused dishes.

When I first tried my hand at food writing, my debut piece was about porridge. It was a personal essay on how I came to love ...

But that's part of cooking — you've got to be able to jump in and enjoy it." "Dishes like that have stood the test of time for a reason: People like it," says Michael Tusk, chef/co-owner of San ...

DIG, a fast-casual restaurant serving seasonal, scratch-cooked comfort food, has launched its new spring menu highlighting ...

One month after Calvin opened his Cantonese American restaurant, Bonnie’s, in Brooklyn, we found out I was pregnant. We couldn’t wait to tickle our baby boy’s tiny toes and kiss his chubby cheeks, to ...

This tofu poke bowl is a fun twist on the traditional Hawaiian poke bowl that combines it with the rich, peanutty goodness of Indonesian satay sauce. With its colorful mix of crisp vegetables, ...

Try this crispy tofu stir fry with leek and chili for an easy 20 minute meal that is flavorful and high in plant protein.

Corned beef hash is usually made with processed meat, but you can achieve all the same texture and flavor with plants. Here’s ...