Three new unique partnerships reveal the creativity needed to keep foodservice consumers coming back for chicken sandwiches.

The chain began with a modest pop-up eatery in a Hollywood parking lot. A franchisee is expanding its presence in the suburban Milwaukee market.

The COVID-19 pandemic was tough to navigate for fast food chains. Here are fast food products that went away during that time, and never reappeared.

Discover the 50 most popular restaurant chains in the U.S., ranked by sales and customer loyalty. See which chains dominate ...

Appetizers can be a crucial aspect of an experience at a restaurant, but there are a number of these dishes that chefs ...

A long-anticipated Chick-fil-A restaurant, the Saginaw area's first, is almost ready to open and will employ more than 100 ...

Little Rock Central sophomore athlete Trey Stewart’s recruitment has picked up team with a recent offer from Arkansas and ...

Step aside shrimp cocktail, there's a new seafood appetizer in town. Pair shrimp and this protein with the help of these expert tips for the perfect bite.