The mess is part of the fun. Whether you're digging into sweet, fleshy kam heong claws or slurping mee ketam by the beach, crab is a rite of passage for seafood lovers in Malaysia. Here's how to tell ...

The population of blue crabs (Callinectes sapidus) in the US's Chesapeake Bay has dropped to 238 million, a 25% decline from the 2024 estimate of 317m crabs, according to the latest winter dredge ...

This study aimed to identify a novel allergen in crab, show its potential in diagnosis and reduce the allergenicity by food processing. A 21-kDa protein was purified from Scylla paramamosain and ...

Crawfish season is nearing its end, which means that our peeling skills should be in great working order for cracking into this Louisiana crustacean that knows no calendar: crab. According to ...

A new season is on the horizon for the longest continually running summer college baseball team, with the Humboldt Crabs set to begin their 2025 season this weekend in a three-game set against the ...

Tour guides and organisers often describe the experience as profoundly moving. One shared a vivid memory of witnessing crabs scuttling along the shoreline, their tiny footsteps leaving streaks of blue ...

Using a slotted spoon, transfer beignets to paper towel–lined plate; season with salt. Repeat process with remaining crab mixture and batter, letting oil return to 375°F between batches. Serve hot.

Where have all the Chesapeake Bay blue crabs gone? That’s what researchers are asking in the region — and so too may be diners. With crab season underway, an annual survey of Bay crabs shows ...

The horseshoe crab in the amazing YouTube clip captured at Aquaria KLCC in Malaysia appears to have gotten itself in a tricky situation! You normally see them scuttling around the ocean floor ...