Unlock the secrets to crafting perfectly crisp dosas, the beloved South Indian delicacy. This comprehensive guide reveals ...

This dish is often served with sambar and coconut chutney ... This simple yet delicious recipe allows you to enjoy authentic ...

If you love sambar, then you should definitely try this quick and easy version that comes together in just 10 minutes.

Who knew Zeenat Aman had such a love for comfort food? Her Instagram posts are full of food goals, and we're here for it!

A handful of passionate souls are working to keep alive forgotten flavours from Indo-European kitchens ...

Put bowls in a big steamer pot and let them steam for ten to fifteen minutes. Allow to cool somewhat, carefully remove the ...

A November dinner with friends is for cooking whatever you want, like roasted brussels sprouts Caesar or a caramelized onion ...

Before making the dosa batter, soak the sprouts and oats for a few hours. Make Batter. To make a nutritious batter, grind soaking oats and sprouts into a homogeneous ...

South Indian spinach sambar is a comforting and healthy dish packed with the goodness of spinach and toor dal. Try this ...

Coconut Milk Pulao Recipe | Coconut Rice Pulao | Coconut Milk Pulav with step-by-step photo and video recipe. Rice-based pulao is very common across India and is one of the most sought-after dishes.

Coat the badhusha with sugar syrup on both sides and soak for 5 minutes. Finally, serve Balushahi Recipe or Badusha Recipe garnished with silver vark or few chopped cashews. Firstly, in a large mixing ...