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Why You Should Think Twice Before Eating Raw Cacao BeansWhether you're savoring a bar of special ruby chocolate or whipping up a decadent cup of hot cocoa, let the experts handle the beans so you can focus on indulging in the flavor. The transformation ...
as the confectionery extraordinaires have created ruby chocolate from the ruby cocoa bean found in Ecuador, Brazil and Ivory Coast, which is known for its reddish colour and intense flavour.
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