In other beverage news, Celsius is tapping into the nostalgia of roller rinks and arcades with its latest energy drink flavor.

Red Bull Ice Cream Rolls how to make blue Red Bull Ice Cream to get more Energy - satisfying video There's no question about ...

Texas QB Arch Manning has secured a significant NIL deal with energy drink giant Red Bull. Here's what we know.

Manning, who has yet to be a full-time starter in college football, is regarded as the most marketable amateur athlete in ...

Red Bull, one of Britain's biggest-selling soft drinks, should not be drunk with alcohol or after exercise, Swedish authorities warn, following reports that at least three people have died after ...

Energy drinks are a category of beverage that contain stimulant ingredients and other ingredients thought to increase energy and mental focus. A single 12-ounce can of Red Bull contains 37 milligrams ...

Food and drink manufacturers have two years to change recipes and formulas now that the U.S. Food and Drug Administration has banned the synthetic food dye Red No. 3. Also known as erythrosine ...

Red No. 3, an additive that gives food and drinks a cherry-red color, was officially banned on Wednesday. The Food and Drug Administration announced its decision after advocates filed a petition ...

The U.S. Food and Drug Administration has banned Red No. 3, a dye that gives food and drink a bright, cherry-red color. The removal is in response to a color additive petition filed in 2022 by ...

Red Bull has launched two new beverages in the United States, expanding its lineup with fresh and exciting options for energy drink enthusiasts. The new additions are The Pink Edition: Wild ...

also known as FD&C Red No. 3 or erythrosine, is a synthetic food coloring derived from petroleum that has been used since 1907 to give foods and drinks a vivid red hue. Red Dye No. 3 is a more ...

Red dye No. 3 is largely used to give food and drinks a bright red color, and is made from petroleum and chemically known as erythrosine. According to CNN, food manufacturers must reformulate ...