Spread a thin layer of mayonnaise on both sides of the toasted baguette. Add lettuce leaves, then pile on the spicy chicken ...

Place both in the air fryer and cook at 180°C for about 15 minutes–shaking or turning once in between. Meanwhile, prepare the wraps on a plate and optionally spread with a spoonful of hummus or ...

Pot roast ranks as the ultimate comfort food that practically falls apart after hours in the slow cooker. Chuck roast works ...

This sandwich captures the essence of summer with its simple, fresh ingredients and bold flavors. Paired with herby mayo and ...

"I’ve made many sheet pan meals over the years, but my sheet pan salmon with potatoes and pesto is the simplest and most ...

Ingredients: 3 seaweed sheets, cut in half; 180ml (¾ cup) cooked sushi or plain rice, at room temperature; 1 avocado; Salt ...

Superb summer recipes that incorporate corn, tomatoes, zucchini, peaches, eggplant, watermelon and grillables.

Busy weeknights call for this no-fuss, one-pan wonder that delivers bold Cajun flavors. Shrimp, bell peppers, zucchini, and ...

It's no secret that tastes change over time and food fads are no exception. These vintage breakfast dishes were once the ...

Trader Joe’s Jumeokbap is made by a supplier based in South Korea, and each bag comes with three frozen rice balls. The ...

Most websites and American cookbooks tell you that romesco sauce is a classic use for roasted red peppers. When I first ...

"Taste the State Georgia" by Kevin Mitchell and David Shields tells the stories of 65 foods and dishes emblematic of the Peach State.