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Sourdough Pumpkin Chocolate Chip Cookies
These Sourdough Pumpkin Chocolate Chip Cookies are a fun fall twist on a classic. Made with sourdough discard, pumpkin puree, and warm spices, they’re perfectly soft and fluffy with plenty of gooey, ...
The cookies can be frozen before icing for up to 1 month. Thaw at room temperature for 2 hours before icing. Pumpkin pie ...