When you’re on a road trip, there are four essentials you just can’t compromise on — a solid playlist, chill company, scenic routes, and worthy pitstops. While you’ve probably got the first three ...

The name and a giant red illuminated prawn outside Nottingham's newest restaurant are a bit of a giveaway as to what's on the menu. Jimmy's Killer Prawns is known across the world - in South ...

“This zesty, bold version of one of Thailand’s most famous dishes is a playful rethink made with rice instead of soup,” says Thai Tide chef-owner Merica Charungvat.

Add remaining curry leaves and serve hot. A simple Chettinad stir fry dish, the prawns thokku is a quick fix side dish for any good dinner, and is often kept handy as a ready mix for every occasion.

Enjoyed with appam, rice or even rotis, there is something here for everyone. If you're craving a flavourful coconut-based curry, Mangalorean Prawn Curry is a must-try. Originating from Karnataka’s ...

An aromatic prawn curry with no effort required. To make the curry, preheat the oven to 200C/180C Fan/Gas 6. Tip the tomatoes on the vines, the green pepper, onion, ginger, garlic, spices ...

Have you heard of prawns and believed they were just large shrimp? Contrary to popular belief, although the size difference is generally true, other features are best for telling the two shellfish ...