Humans have consumed red meat for thousands of years; however, recent findings identify it as a risk factor for both physical ...

Sen. Cory Booker (D-NJ) introduced legislation to move control of the Marshals Service from the executive branch to the judicial branch amid President Trump's criticism of federal judges. Former U.S.

At the intersection of a red meat allergy and a cancer-drug reaction investigations, researchers pinned a lone star culprit.

The CDC’s reluctance to provide transparent information about current disease outbreaks leaves Americans vulnerable.

"My parents’ cooking is a blatant marker of our differences, at a time in my life when all I want is to belong," writes ...

Two of the traits that set modern humans apart from non-human primates are taller stature and a higher basal metabolic rate. Researchers have identified a genetic variant that contributed to the ...

Pozole is the perfect remedy for a cold-weather slump, offering a rich, comforting broth that invites you to linger over each bite. The combination of hominy, tender meat (typically pork or ...

According to a recently published study, early human ancestors, specifically Australopithecus africanus, primarily had a plant-based diet despite previous evidence suggesting meat consumption.

Pork Pozole Verde delivers tender pork in a zesty homemade green sauce. Follow along to master this hearty dish that's rich in flavor and tradition. Small medical transport plane crashes in ...

The incorporation of meat into the diet was a milestone for the human evolutionary lineage, a potential catalyst for advances such as increased brain size. But scientists have struggled to determine ...

The findings may have implications for how researchers understand meat consumption’s influence in the emergence of other human traits. For instance, adaptations in Australopithecus such as ...