Sometimes, the best desserts are the ones that combine classic flavors into something truly special. Chocolate Raspber ...

The Food and Drug Administration has banned the synthetic, petroleum-based dye called Red No. 3 from the nation’s food supply ...

Companies say they are working to update their products to comply with the Food and Drug Administration's decision Wednesday to ban the artificial food dye Red 3, after the agency said it was revoking ...

Two things make Piper Lowe smile bigger than anything, according to her mom: Animals and baking. How lucky for her that animals are the theme as she competes on the Food Network’s “Kids Baking ...

On a chilly Wednesday morning, Morningside Heights resident Jeff Alexander popped in for a coffee. He said the potential loss ...

It can be hard to know where to start when you're planning a wedding but one of the best places to start collecting inspo is in the up-and-coming trends list.

Whether they boast celebrity chefs, Michelin stars or world-class reviews – or all of the above – we've compiled the ultimate ...

The FDA banned the use of red 3 dye in foods, giving hundreds if not thousands of manufacturers about three years to ...

The restaurant, open seven days a week, is in the same Main Street location that formerly housed Mom's Savona Diner.

Twelve attendees have paid $72 apiece to attend ATX Supper Club’s monthly dinner, which, this September, is a five-course Dionysian feast cheekily inspired by the hedonistic bacchanals of the Greek ...

Mary Berry's creamy lemon tart is so simple to make. The filling is not baked, just set in the fridge. It can be made up to a day ahead. This is quite a deep tart so make sure you use a deep tin ...