Menu includes fried pollock fish, baked tilapia, a vegetable, mac and cheese, french fries, hush puppies, bread sticks, tea, water, lemonade and coffee; $15 for adults, $12 for seniors ...

McDonald's is perhaps the most iconic fast-food restaurant in the United States, if not the entire world. While the Golden ...

Crab sticks begin their journey in the cold waters of Alaska, where fish like Pollock and hake are caught for their mild flavor and ideal texture. Once the fish are captured, they are quickly ...

Pollock, which is mild in color and odor, is commonly used to make surimi. It is also used to make fish sticks and other breaded fish products. Packages of crab-like products may be labeled ...

GAPP's marketing efforts have centered around encouraging brands to not only buy US-caught Alaska pollock in filets, surimi and breaded fish sticks. But also to highlight the product as "Wild ...

You’ve probably eaten Alaskan pollock, even if you didn’t know it—it’s in fish sticks in school lunches and freezer aisles, sold at Burger King, Wendy’s, Arby’s, and White Castle ...

chances are that you are enjoying wild Alaska pollock there, too. You will also find this cousin of cod in many other popular items, such as surimi seafood, fish tacos and even the fish sticks ...

Pollock can be pan-fried, grilled, or baked, and its flavor makes it easy to pair with different side dishes. It can be prepared in different ways, like as a fillet, fish sticks, or fingers.