I'd like to share with you a Thundermist recipe on how to fry fish. This is a quick and easy homemade recipe on how to fry ...

Pan-fried walleye is a tasty dish made from seasoned and breaded freshwater fish fillets, fried until golden. It can be ...

Nate also happens to have something to do with Fulton Brewing, which has a new walleye-adorned American IPA released in time for the opener. Nate joined KARE 11 Saturday to share a couple of recipes.

This week’s recipe is for those who may occasionally want to forego the standard fried fish and make something a little fancy. These walleye rolls are my take ... end rolls so both sides are flat. Put ...

Cooked, blended into a mush, and then pan-fried, livermush has a crispy exterior and a soft, flavorful interior. It’s a unique, must-try local specialty. North Dakota’s fried walleye is a ...

Cooked, blended into a mush, and then pan-fried, livermush has a crispy exterior and a soft, flavorful interior. It’s a unique, must-try local specialty. North Dakota’s fried walleye is a local ...

Charles Pan Fried Chicken is a Harlem institution, known for its tender, golden fried chicken, macaroni cheese, beans and collard greens, as well as its classic Southern hospitality. Every ...

She ended up making pan-fried walleye with wild rice, tomatoes and smoked sour cherries. It didn’t look good when her dish landed at the judges’ table. Some plates were missing the walleye ...

It serves deep-fried or pan-fried perch and walleye for specials on Friday and Wednesday nights, along with locally caught, broiled whitefish and fried or broiled cod. Its daily menu offers those ...

Get it your way at Juice’s, where you can get any fish breaded or beer battered, including perch ($18), haddock ($15) and walleye ($18). The fish also can be broiled or pan fried for $1 extra.

Herald asked readers to share their favorite fish fry and received more than 150 votes. This Wausau restaurant came in first place.