Place paneer mixture inside rolled dough, seal edges carefully. Flatten stuffed dough into a circular shape without breaking ...

Warm up your winter mornings with this delicious and nutritious palak paratha recipe! Packed with spinach, spices, and love, this paratha is a perfect breakfast treat. Knead the dough for 5-7 minutes ...

Palak Paratha Ingredients: Whole wheat flour, palak puree, cumin, ajwain, and spices. How to Make: Make a dough by kneading whole wheat flour with palak puree and spices. Roll it out into ...

Boiled lobia mixed with onions, tomatoes, chutneys, and chaat masala. Stuffed whole wheat flatbread with spicy mashed lobia ...

An easy way to do so is by making palak paratha. Add extra nutrients to your regular cheela with the help of beetroot! This is a flavourful winter breakfast recipe that might just become a favourite.

While aloo paratha is a year-round favorite, palak (spinach) is in abundance during the winter months, making it the ideal breakfast choice. When made with wheat or ragi flour, palak paratha is a ...