When you're looking to add more flavor and creaminess to your bowl of oatmeal at breakfast, consider an ingredient favored by ...

Make it 2,000 calories: Add 1 medium banana to A.M. snack, ¼ cup unsalted dry-roasted almonds to P.M. snack and 1 serving ...

Compared to plain oatmeal, toasted oatmeal tastes and smells nuttier, and its delicious earthiness contrasts beautifully with ...

These cookies are vegan, gluten-free, oil-free, refined sugar-free, and can be made nut-free plus no egg or banana. If y ...

The cookies are made by combining butter, sugar, eggs, flour, vanilla, salt, baking powder and anise extract, then refrigerating the dough for an hour. After the dough is done chilling ...

Other healthy FDA foods include salmon, trail mix with nuts and fruits Eggs were long-associated with being high in cholesterol More states requiring eggs be cage-free to be sold in stores The FDA ...

The recall only applies to products with the code 327 and a use by date of January 5, 2025, which can be found printed on the side of the plastic egg carton. No other products are impacted by this ...

Soft, chewy and no added sugar! Sweeten these classic oatmeal cookies with ripe bananas and raisins or dates. Plus, a touch of nut butter adds lots of flavor and holds the cookies together while ...

Directions: Melt white chocolate in a bain marie or microwave in thirty second intervals, stirring between each time. Store in an airtight container. Stir all other ingredients into melted ...

Maple syrup, cinnamon, and cardamom give this baked oatmeal a warm ... Preheat oven to 300°F. Process eggs, half-and-half, oats, maple syrup, vanilla bean paste, cinnamon, cardamom, and salt ...