Galati says she loves the “cheesy flavor” of nutritional yeast. So do many vegans, who swap in nutritional yeast for recipes that typically call for cheese. You can use it in a vegan cashew ...

Nutritional yeast, the cheesy-tasting cousin of brewer’s or baker’s yeast, has gained popularity in recent years due to the growing interest in plant-based diets. Nutritional yeast is rich in ...

"Nutritional yeast is a vegan diet staple because it’s loaded with B12, a nutrient that’s hard to get enough of without animal products,” registered dietitian Miranda Galati tells USA TODAY.

Why Trust Us? If you have ever ordered plant-based pasta at a restaurant, there's a good chance you have had nutritional yeast. (It may have been sprinkled on top of your pasta dish, looking a li ...

Nutritional yeast is an inactivated version of the yeast you’d use to make bread or beer. It has a savory or umami flavor, and may help lower cholesterol, boost your immune health, and more.

Nutritional yeast is a dairy-free and usually gluten-free way to add a savory, nutty flavor to dishes. It provides vitamins, minerals, and protein to the diet. Benefits may include boosting energy ...

Cheese-based recipes without the cheese? Vegans swear by adding nutritional yeast to their recipes for a cheesy flavor — minus the dairy. Nutritional yeast, which is typically sold in powder or ...

This pantry staple is a secret weapon for plant-based cooking. MICHELLE LEE PHOTOGRAPHY/GETTY IMAGES Nutritional yeast—or “nooch,” as it’s lovingly referred to by fans—is an ...