Tucked away in Lakeland, Florida, Reececliff Family Diner serves up a corned beef hash that has locals setting their alarm clocks early and out-of-towners making significant detours. This isn’t some ...

Related: This Old-School Family Diner in California is Where Your Breakfast Dreams Come True Its location near the Los Angeles River and railroad tracks wasn’t chosen for scenic views – it was ...

The restaurant’s business challenge in Season 4 — balancing comfort food and haute cuisine — is also a metaphor for the show’s creative issues.

SEATTLE — If you have leftover corned beef from your Saint Patrick's Day dinner, Seattle chef Tom Douglas shows you how to turn that salty goodness into a second meal.

Mae Velma's Corned Beef is adding a fourth location, this one in the former Buffalo Boss wings restaurant at 540 N. 27th St. The new location comes just a year after owner Tyron Smith opened a ...

Did you know there's a "National Corned Beef Hash Day?" There is! Surprisingly, it's not celebrated March 18, the day after St. Patrick's Day, when one would assume leftover corned beef and cabbage is ...

One way to celebrate this day is by eating some good corned beef! Yelp has put together a list of some of the best places in western Massachusetts to get corned beef.

Though it’s not common in Ireland, many Americans traditionally celebrate St. Patrick’s Day with corned beef, often served with steamed cabbage, potatoes and carrots.

Angie Horkan makes an easy corned beef & cabbage egg roll appetizer.

Over time, corned beef and cabbage became the go-to dish for Irish-American celebrations, especially on St. Patrick’s Day. Why did so many Irish immigrate to America?