IT WAS 5pm on a weekday when Clement Francis, 46, arrived at the Ramadan bazaar in Section 17, Petaling Jaya, with his mother ...

RAMADAN is a time for gathering, reflection and celebrating shared traditions with food playing a central role. Read full ...

Consumers in Johor Bahru and Singapore tell CNA they are feeling the strain of inflation and are actively adjusting their ...

TRADERS and visitors have welcomed changes at the Lorong Tuanku Abdul Rahman (TAR) Aidilfitri bazaar this year, following ...

From the Klang Valley to Penang and Sarawak, the country is blessed with an abundance of these festive food markets.

The best pleasures in life are the simplest, no? Such is the case with this almost unadorned plate of yellow noodles, quickly ...

Kelantanese vendor Wan Norazilah has been seeing brisk business with her spin on this classic rice dish, with foodies raving ...

Discover a feast for the senses in Malaysia. #Advertisement feature presented by Malaysia Tourism Promotion Board ...

Resep Ayam Pop Padang, hidangan legendaris dengan daging ayam empuk dan cita rasa gurih yang khas. Ayam Pop, sajian kuliner khas Padang yang terkenal dengan kelembutan daging dan cita rasa gurihnya, ...

Ayam Pok Pok menjadi pilihan favorit untuk dinikmati sebagai camilan atau lauk pendamping nasi. Tekstur renyah di luar dan daging ayam yang juicy di dalam membuat Ayam Pok Pok begitu menggugah selera.

This Ramadan, several Kuala Lumpur hotels are welcoming guests to celebrate a season of reflection, gratitude, and togetherness, offering a perfect opportunity to reconnect with loved ones over ...