Shrimp is payday food for many, but Raul Ortega figured out how to make the shrimp taco affordable by using fewer shrimp while optimizing flavor. At Mariscos Jalisco, Ortega’s food truck in the ...

If you’re a fan of Mexican food, you’ve likely tasted, or at least seen, birria tacos on a menu. These tacos are served with a side of the consumé the meat, often goat or beef, was stewed in ...

A logo is a big part of any major company's brand identity. It takes a lot of work to create a simple little image that the average consumer can immediately associate with certain features and ...

Tacos 1986 has grown to seven brick-and-mortar locations across L.A., drawing in passersby with bright red logos and the wafting scent of smoky meat. The taco to order here is the off-menu perron ...

After a heated Final Four battle, the field of contenders in our 2025 Best Taco poll has been cut down to two. Without further ado, here are the results. Peach Blossom Traditional Mexican Food ...

Here are some before and after pictures of the company's wordmark and logo. Need a break? Play the USA TODAY Daily Crossword Puzzle. Here's a look at how the new wordmark and logo will appear on ...

Walmart is giving its logo the first facelift in nearly two decades, rolling out a new identity that is a subtle nod to its past. The 61-year-old company unveiled Monday a refresh of its brand ...

If you want to cut down on the carbohydrate and calorie count even more, substitute the corn tortillas for lettuce wraps or your favorite leafy green. Flake salmon in small pieces into the bowl ...

It's a question people have been arguing over since the dawn of time. But, at least according to one Indiana judge, tacos fall into whatever that definition may be. In May, Allen County Superior ...