While it can be comforting to stick with your favorites, all the different types of lettuce can bring so much variety in flavor and texture to your plate. All types of lettuce are healthy.

Normally I’m resigned to the hard taco shell shattering all over my plate, but the lettuce acted as a brace. In fact, with ...

If you're in the beginning stages of planning out your spring garden, you're just in time to use one of Gardenary's Nicole ...

Make a high stack of lettuce leaves on each plate, starting with medium leaves and going to smaller ones; sprinkle with walnuts and cheese and top with the sliced pears.

Oh, lettuce. It beefs up salads and adds a final healthy flourish to your plate. But honestly, it can get a little boring. So I’m making a case for putting a little more thought into your leaves.

Let cool for 10 minutes before unmolding. For the salad: Meanwhile, toss the lettuce leaves with the oil, vinegar, and salt and pepper. Arrange on four plates. Invert each cooled mini cheesecake into ...

Divide the stir-fry between warmed bowls and place on large plates, with the lettuce leaves alongside. Scatter with spring onions and chopped cashews and serve with lime wedges for squeezing over.

To serve, arrange the Little Gem leaves on a serving plate. Slice the rested steak, tipping any resting juices over the carrot mixture. Fill the lettuce leaves with spoonfuls of the carrot mixture.