Yet tucked away in the charming town of Windermere sits Yellow Dog Eats, a culinary anomaly that somehow manages to serve up a Salmon BLT so magnificent it could make Seattle jealous. This isn’t some ...

That bright blue awning on Polk Street in San Francisco isn’t just a splash of color against the city’s foggy backdrop – it’s ...

This easy 20-minute lemon salmon pasta is perfect for busy nights when you need a quick and delicious dinner. It takes just ...

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

Add 2 salmon fillets, skin side up; cook, undisturbed, until golden brown, about 2 minutes. Flip salmon, and cook until an instant-read thermometer inserted into thickest portion of fillets ...

In this simple but showstopping recipe, a honey-lemon sauce glosses a leaner cut of salmon with richness. David Malosh for The New York Times. Food Stylist: Rebecca Jurkevich.

To elevate your salmon dish, making a quick and easy sauce is key. A simple mayo-based sauce can add creaminess and balance to the rich, savoury fish.

Pan seared salmon with lemon butter sauce – this recipe is so rich and delicious. The sauce is creamy and full of flavor. This recipe not recommended when you are on a diet.

It also takes just 25 minutes to marinate, prep and cook the salmon, so it’s perfect for a quick, easy dinner. The recipe notes said: “A herby and zesty salmon dish that’s high in omega-3s ...

2 (14.75-ounce) cans of salmon packed in water (look for a sustainable brand) 4 celery stalks, finely chopped 1 large white onion, finely chopped 4 large eggs, beaten 1½ tsp. kosher salt ...