Heat the oven to 350 F with a rack in the middle position. Lightly grease and flour a 9-by-4-inch loaf pan, and line the ...

Ground pistachios in the batter create a naturally green-tinted cake with subtle nuttiness. Cardamom adds aromatic warmth ...

Instructions: Line the bottom and side of an 8×8 inch glass square baking dish with parchment paper. Graham Cracker Base: Mix the butter, sugar, graham cracker crumbs, and lemon zest until combined.

Frosting is a hit or miss for the dessert. It’s what you see and what you remember, and it can turn what is otherwise a bland ...

I’m a sucker for desserts. Always have been. There’s something about a good sweet treat that just hits the spot whether it’s ...

I love breakfast foods for any meal of the day. I’ll eat ‘most anything if it’s prepared properly (i.e. fixed the way I like ...

Packed with four dreamy layers of jammy blueberries, tangy cream cheese, fluffy whipped cream, and a sturdy graham cracker base, this no-bake dessert will be the hit of your summer cookout. This ...

This is our most popular cake recipe of 2025, and we can absolutely see why. It calls for just 5 ingredients, 10 minutes of ...

You might assume that pastry chefs stay as far away from boxed cake mix as possible. And while that is mostly true, I'm going ...

These are the dishes we can't wait to make this August. Allrecipes / Christina Bailey As summer vacation comes to a close, let's make breakfast easy while we still have lazy mornings to kick back and ...

Whether you love traditional bakes or gourmet twists, these apple desserts deliver bold flavor and satisfying texture.

This recipe calls itself “fall-inspired,” but hey, August is grape season. Use fresh lemon slices instead of rosemary to give ...