If you consume carbs on an empty stomach, with you more likely to be doing this at breakfast time, it could result in lactic ...

If you consume carbs on an empty stomach, with you more likely to be doing this at breakfast time, it could result in lactic ...

Kefir is believed to have more probiotics than yogurt, which might make it even better for your gut. Besides gut health ...

Getting a case of acid reflux once in a while is common, but some people suffer from burning discomfort, bloating, and ...

Today, we're diving into that all-too-familiar sensation you get when you've pushed yourself a bit too hard at the gym, on ...

The foods you eat can provide nutrients that have been shown to keep skin youthful and radiant. Foods rich in vitamin C, omega-3 fats, isoflavones and zinc may improve signs of aging.

The findings may have wide-reaching perspectives for the further development of sustainable foods A new study maps how specific lactic acid bacteria can enhance both the flavour and nutritional ...

Lactic acid is widely used in food, cosmetics, pharmaceuticals and bioplastics. It exists in two forms: L-lactic acid and D-lactic acid. Compared to its counterpart, D-lactic acid is much less ...

Many factors affect fermentation, including the type of probiotic, the primary metabolites these microbes produce (such as lactic acid, or certain amino acids), and the food undergoing fermentation.

Humans have used practical knowledge of chemistry and biology to preserve food for millennia, long before refrigeration and other modern technology. To make cheese, bacteria digest sugars in milk and ...