I bought some kohlrabi last Saturday at our farmers’ market. I was surprised to find kohlrabi this early in the season — but ...

Kohlrabi is part of the Brassica family of vegetables. Many fall vegetables are Brassicas — think cabbage, kale, and broccoli.

Rich in vitamins, fiber, and health-protective compounds, kohlrabi is a worthy addition to your vegetable lineup. The ...

This vegetable is rich in iron and calcium and is best in stir-fries, dals or a side dish. It is best for detox and is often ...

Like it’s cousins, kohlrabi is a member of the Brassicaceae or cabbage family. Kohlrabi’s name originates from the Germanic words Kohl meaning cabbage and Rabi, meaning turnip. It has a round, knobby ...

Often ignored in the kitchen, kohlrabi, a member of the cabbage family, is a wonderful vegetable to experiment with. Its crisp texture and mild flavor make it a versatile ingredient which can be ...