First time eating at a Japanese steakhouse? Don't worry. We break down what to expect and tips to make the most of your ...

Toyama is famed for its sushi. It has a unique tradition based on the union of fresh seafood and premium rice. The ...

Somewhat similar to sake, Mirin is a slightly sweet, fermented Japanese cooking wine and a staple in many pantries, both ...

It may sound too simple, but those are just a few of the benefits when kids learn to cook. Cooking builds life skills, promotes healthy eating, boosts confidence and strengthens family bonds — all ...

Potato salad has become an essential dish in Japanese home cooking. It’s also a regular izakaya and yoshoku restaurant dish, notes chef Giles Clark, from cheap and cheerful to high end.

If you want to save time, buy pre-sliced pork – the kind for Japanese barbecue ... The amount of onion can remain the same, and the cooking time doesn’t change. Of course, for bigger appetites ...

“Folks stop by just to say hi. This is not a fancy sushi or ramen joint. It’s Japanese home cooking, and it’s delicious.” About this article This article was originally published by Boyle ...

Somen noodles are readily available in specialist Japanese and Chinese supermarkets in the UK and are usually bought dried. Due to their thin shape, they're quick to cook and make a great speedy meal.

Private-label products, which retailers develop with manufacturers, can be sold at lower prices than those of name-brand ...

Officials of UCO Japan, which organizes and coordinates waste cooking oil collectors and recycling agents, said some 400,000 tons of used cooking oil gets recovered from food plants, restaurants ...