Hachijojima is an island shaped by volcanoes, softened by forests and warmed by the ocean. Located 55 minutes by plane from Tokyo’s Haneda Airport, this subtropical island is often called ...

How This Modern Take on Japanese Dining Is Changing the Culinary Landscape appeared first on Cooking With Jade.

(Fresno’s Mary Ekmalian is the current Home Guild President at the California Armenian Home. Here are excerpts of a story from April 19, 2009 published in The Fresno Bee, written […] ...

A tiny player in teeny cars, Toyota competes in Japan’s Kei segment with the aged Pixis series plus the Copen GR Sport.

While the company has not officially disclosed the issue size, a person with direct knowledge of the matter said it could be ...

One Redditor found a unique solution to battling the invasive Japanese Knotweed: eating it and turning it into jam.

We’ve got our eye on the award-winning Japanese knife block from Furi, the winner of the Good Design Award and home to ...

Spaghetti Napolitan, a Japanese favorite that’s stained and seasoned with ketchup, grows up — just a little.

Three rice-producing regions in Tanzania are set to benefit from a new Sh2.63 billion project that aims to convert rice husks ...

Learn how to make Japanese Harumaki—crispy spring rolls filled with a savory mix of vegetables and meat! Wrapped in thin ...

Japanese restaurants have been taking over Georgetown lately. Among the openings just this spring: Two Nine, serving chirashi ...

Patrick Schwarzenegger went to the beach on the morning he spoke to Business Insider to say his gratitude and prayers before ...