While jambalaya recipes can vary, there are staple ingredients that set it apart from similar dishes. In its most basic rendering, jambalaya will have vegetables, protein (s), rice, and spices.

Add the tomato sauce and shrimp. Bring to a boil, reduce the heat and simmer gently until the shrimp are cooked, about 2 minutes. Add the pasta and toss to combine. Adjust the seasoning.

Our top-rated jambalaya is a satisfying and hearty dinner that comes together in just a little over 30 minutes. We love the convenience of one-dish meals--which minimize both prep and cleanup time.

Fare With A Flair: Jambalaya sure to score with hungry Super Bowl fans Jill Wilcox • Special to Postmedia News Published Feb 06, 2021 • Last updated Feb 06, 2021 • 2 minute read ...

A Fusion of Flavors Cajun Cabbage Jambalaya delivers all the flavor you'd expect from a Cajun dish, but with the added benefit of cabbage, which brings a unique texture and a healthy twist. The ...

Serves 6 1 onion, chopped 1 stalk celery, chopped 1 green pepper, chopped 1 jalapeno (optional) 2 tablespoons oil 1 clove garlic 2 bay leaves 2 tablespoons fresh or 2 teaspoon dried oregano 1 ...

Recipe: Chorizo Jambalaya with EggDirections Heat oil in large pan on medium-high. Add chorizo; stirring occasionally, until golden-brown, about 5 minutes. Transfer to a small bowl with slotted ...

1/2 teaspoon ground black pepper 1 teaspoon dried thyme 1/2 teaspoon red pepper flakes (more or less to taste) 2 cups basmati rice 5 to 6 cups (1 1/2 quarts) unsalted chicken stock For the ...