The United States has flagged ackee, the national fruit of Jamaica, because it is potentially lethal for consumption when it has yet to undergo the ripening process, according to the U.S. Food and ...

How did a meal that combines a preserved North Atlantic fish and a potentially deadly West African fruit become Jamaica’s national dish? Ackee and saltfish is synonymous with Jamaica ...

(Jamaica Observer) JAMAICAN scientists are now engaged in a drive to locate and protect two endemic plants that flower and bear fruits. The two — Annona praetermissa (Wild cherimoya ...