News
The nutrition quality of rice together with cooking and eating quality are largely determined by the composition of starch and protein in grain endosperms. Rice with low GI and higher PC is a ...
These tests are quick, easy, and can be done at home to ensure food safety and avoid health risks from adulterated products.
Gauri Khan’s restaurant, Torii, officially opened its doors last year on Valentine’s Day. The launch event was attended by ...
After being accused of serving "fake paneer" by a content creator, Gauri Khan's restaurant Torii faced backlash—only to come ...
Gauri Khan's restaurant Torii had faced backlash after a content creator posted a video claiming that they were using fake ...
In an exclusive interview, Torii's head chef Stefan Gadit talks about the infamous paneer controversy where a content creator ...
This World Food Safety Day, learn how to detect common adulterants in your kitchen. These quick tests from FSSAI help you ...
Butter is one of the staples in many households and is typically paired with paratha. But do you know it can be adulterated?
The reaction between iodo and N-methyl-piperazine or thiomorpholine in water, in the presence of KI, led to the formation of stable and easy to handle amine-iodine complexes, as the complex morpholine ...
The amylose content in native potato starch was determined by the iodine colorimetry method. 2.4 Production of OSA modified potato starch OSA-modified potato starch samples were obtained using the ...
Key Laboratory for the Chemistry and Molecular Engineering of Medicinal Resources (Ministry of Education), School of Chemistry & Chemical Engineering, Guangxi Normal University, Guilin 541004, ...
Background A 55-year-old male was diagnosed with poorly differentiated thyroid cancer after total thyroidectomy, which was performed because of progressive enlargement of a dominant thyroid nodule.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results