Instant noodles are an integral part of the diet for many people, especially students and those leading fast-paced lives.

Growing up, I was always given a can of Campbell’s chicken noodle soup and a handful of saltines when I was feeling under the ...

Instant ramen was created in 1958 by the founder of Nissin Foods - a man by the name of Momofuku Ando. Ando discovered that by frying the noodles in oil, he could dehydrate them for easy ...

If you're not feeling well, you need to nourish your mind, body, and soul. Try these easy homemade recipes to get you on the ...

There's a new way to consume chicken noodle soup this cold and flu season. Progresso announced last week that it had released a hard-candy version of its chicken noodle soup called Soup Drops ...

The roast peanut chicken traybake is the perfect base for a delicious noodle soup – take half of the traybake and make something totally different. Shred the chicken from the tray bake.

Progresso announced Thursday it is introducing Progresso Soup Drops, which is a chicken noodle soup-flavored hard candy.

When I hear that Taiwanese beef noodle soup is about to hit America like pho or ramen has in the past, I have to say, I’m a little surprised. Will I be seeing pre-packaged instant beef noodle soup ...

If you didn’t know, January is National Soup Month, and a company that often comes to mind when you think of canned soup ...

Whether you're trying to kick a seasonal cold or just craving comfort food on a chilly day, chicken noodle soup may be the first meal you think of. Chicken noodle soup originated in Southeast Asia ...