Below are nine vegan staples that freeze beautifully. Pick two or three each week, rotate them, and you’ll always have the ...

With just a few clever upgrades—like tossing in fresh vegetables, a soft-boiled egg, rich broth, or bold seasonings—you can ...

For centuries, the people of Odisha have turned to pakhala – a fermented rice dish – to beat the heat. Now it's gaining ...

In sweaty-knee conditions, cooking absolutely has to be quick and efficient, with recipes designed to help you keep your cool. Cold noodle dishes, for example, are ideal for this kind of weather. We ...

I’d rather a three-ingredient corn soup that tastes clearly of what it is. There is no need to pack six vegetables into one bowl for the sake of efficiency. Both my kids are big on texture. Except one ...

Making hearty dinners in the Instant Pot is a great way to save time while still enjoying a flavorful meal. This handy kitchen tool helps cook dinners quickly and evenly, whether you’re making a stew, ...

This Wonton soup has always been a cherished comfort food in my family, especially during colder months when a steaming bowl of broth and dumplings warms both body and soul. What you need to make this ...

Making soup can be a chore. It often takes what feels like on the stove – plus you have to babysit it as it cooks. But there’s a faster way. The Instant Pot cooks food quickly under pressure. This ...

Butternut squash soup may be the reigning king of cold-weather soups, but this Instant Pot creamy root vegetable soup is quickly becoming one of our weekly go-tos. Carrots, parsnips, and sweet ...

Instant Pot vegetable soup is perfect for busy days. This vegetarian recipe is ready to eat in just 40 minutes, and can be customized with your favorite veggies.

This Instant Pot quiche takes just 10 minutes to prep and is loaded with nutritious vegetables, a creamy egg base, and cheesy flavor throughout. The caramelized onions in there take it over the top.