These crispy Dosa Onion Rings are served with tangy gunpowder aioli for a crunchy twist. Mini tartlets filled with spicy dal ...

Dahl refers to a variety of dried lentils, peas, or beans that have been split and husked, serving as a staple in South Asian ...

Looking for something filling, flavorful, and surprisingly easy to make? Beans are the answer. Whether you’re craving a big ...

From bold flavours to twists on tradition, these restaurants serve up a rich tapestry of food culture from across the West ...

Dr. Harjasleen Walia, an Indian origin neurologist from San Jose, has filed a lawsuit against Coup de Thai restaurant in Los Gatos, California, alleging that their spicy "Dragon Balls" dish caused her ...

Chef Meherwan Irani's Southern-inspired version of the beloved Indian bean and lentil dish incorporates collards and crushed tomatoes. It's finished with an extra dollop of heavy cream and thinly ...

A new Indian restaurant is now open in Frisco ... The restaurant also serves various curry, pulav and biryani dishes.

Mango raita is a delicious fruity variation of the classic Indian yogurt-based side dish. This refreshing mango raita provides a cooling contrast to a spicy Indian meal. Continue reading to learn how ...

Indian craft chocolate is growing. It aims to compete with global brands. Brands focus on local cacao from Andhra Pradesh, Tamil Nadu and Kerala. They emphasize terroir and unique flavors. Challenges ...

Cowboy beans are a hearty bean dish made with a mix of beans, ground beef, bacon, barbecue sauce, and sugar. The result is a shockingly well-balanced side that’s welcome at any barbecue meal I ...

The dish starts with marinated ground chicken in rum and ginger-garlic paste, then builds flavor with ghee, whole spices, onions, Indian green chilies, tomatoes, turmeric, red chili powder ...