Hodak’s Restaurant & Bar sits unassumingly on a corner in the city, operating without fanfare while serving what might legitimately be the most perfect poultry in America. There’s something profoundly ...
Great Grandma’s Peppernuts. 1 cup butter 1 cup sugar 1 egg 1 cup Karo brown syrup (dark corn syrup) 1 cup whipping cream 4-5 ...
Ingredients Oil for frying 1.5 Kg (3 pounds) boneless chuck, cut into 1½-inch pieces Salt & Pepper to taste 1 medium-size yellow onion, finely chopped 3 medium carrots, chopped 3 garlic cloves, ...