From a presence at Coachella, to the F1 Grand Prix and US Open, here's how Heineken beat out other brands and made non-alcoholic beer "cool" again ...

Three best friends are experiencing the fruits of their labor after raising $100,000 in seed funding for their non-alcoholic ...

New research suggests our ancestors’ fondness for fermented fruit could explain why humans handle alcohol so well, and it all ...

Crystal Light was introduced as a powdered, low-calorie drink mix in the early 1980s. It’s a recognizable symbol of the ...

Minnesota State Fair vendors are adding dozens of new drinks this year, with ciders, ales, slushies, mocktails and more to choose from.

France France’s non-alcoholic beer market is set to grow at a 6.3% CAGR, reflecting increased interest in organic, botanical, and low-calorie options. Younger demographics are embracing flavored ...

In Windsor, Float House is getting ahead of the brewing trends by offering a non-alcoholic, hops flavored THC drink.

This year’s State of the Industry report on the U.S. beer market highlights the contrasting performances of the category’s segments as super-premium beers, flavored malt beverages, import beers and ...

I just wish we had non alcoholic replacements for rye. Love the taste but damn, it's too potent to drink much of anymore. I love that N/A beer is more available but I haven't seen any pseudo ...

By Jordan Valinsky, CNN New York (CNN) — The vibrant burst of orange flavor emanating from a Blue Moon is so lip-smacking good that it’s being turned into a lip balm.

The vibrant burst of orange flavor emanating from a Blue Moon is so lip-smacking good that it’s being turned into a lip balm.

Non-alcoholic beer is projected to grow by 8% this year, according to IWSR, making it the second-largest beer category worldwide in 2025 The sector's growth is largely driven by millennials and ...