From soggy disappointments to Cajun-crusted perfection, here are the 9 fast-food fries customers say taste the best right now.

In Quebec where poutine originated, it’s much more than a dish. It’s a legacy and tradition resulting in arguments or at ...

At these fast-food chains, the fries are the real reason customers keep coming back—sometimes skipping the rest of the meal entirely.

The Surf & Turf Burger at The Catch in Gulf Shores is stacked with beef and grilled shrimp. And because that might not be ...

The Route 61 Diner in Reading, Pennsylvania works exactly this kind of magic, particularly when it comes to their legendary ...

The Route 61 Diner in Reading, Pennsylvania is exactly that kind of revelation. Nestled along its namesake highway, this classic American diner with its unmistakable retro exterior might not look like ...

Take everything you love about comfort food—crispy fries, savory gravy, salty bacon, creamy aioli—and elevate it to fine-dining snacking with these Truffle-Parmesan Poutine Fries with Bacon Lardon & ...

Gravy. In gelato form ... Try on its own, dipped with fries, or smothered on a piece of chicken," they added. The limited-edition product has seemingly been shared with some influencers, including ...

So like pot, pot. ... We had a pot of oil and a pot of gravy, and we just fried fries and did poutine." Poutine is a dish from Quebec that tops fries with cheese and gravy, and the couple's ...

There are appetizers such as disco fries with gravy and American cheese and onion rings and dozens of sandwiches including roast beef, BLTs, Philly cheesesteaks and gyros. Senior citizen meals are ...

no blonde fries,” says chef David Viana of the platonic ideal of disco fries. “It can’t be mushy. The gravy has to slap. And some people say you can’t have too much cheese, but if it gets ...

Arts Tavern is serving breakfast from 8 a.m. to 11 a.m. The Arts Poutine includes fries with house-made sausage gravy and cheese curds, topped with sunny-side up eggs. From 11 a.m. until close ...