Recently opened in the Highlands, M. Pepper's is a unique French bistro-style restaurant from the same team that opened the popular NuLu restaurant Bar Vetti.

Nick Hanke and Phil Shires teamed up to open Masao, a restaurant with French and Japanese cuisines, in the East Village.

Michelin stars are essentially a rating system used in the Michelin Guide to assess restaurants based on their culinary ...

Top your burgers with a rich wine and peppercorn barbecue sauce, French-style cheese, sautéed mushrooms and shallots for a ...

Claude Bosi grew up in Lyon, where his Italian parents ran a French bistro. Surrounded by food from an early age, he ...

Once a tough destination for plant-based eaters, Paris is now a haven of vegan innovation. From buttery croissants and creamy quiche to Afro-Caribbean bowls and fine dining without the fromage, the ...

Whether you're game planning your trip to Epic Universe or just a fan seeking out new details on theme parks, here's a look ...

Brasserie Provence, a locally owned French restaurant that serves Provençal cuisine, has been a staple on Louisville's dining ...

Oysters and escargot are recognized as luxury foods around the world—but they were once valued by the lower classes as cheap ...

But as the French actor Sacha Guitry once said, “Being a Parisian is not about being born in Paris; it's about being reborn ...

Pretentious and snobby are perhaps stereotypes and misconceptions you’ve heard around French cuisine, often associated with ...

The restaurant and bakery, at 3254 Navajo St., will sell its last croissants, baguette sandwiches and caviar-topped crepes ...