The New Orleans-inspired building sets the mood for seafood magic. You can smell the charbroiled oysters from down the block. Their oysters come in so many delicious varieties your head might spin.

Dining in Dubai is about discovering places where flavor, atmosphere, and imagination collide. A tasting menu might come with ...

A recent study reveals that drifting fish aggregating devices (dFADs), widely used in tuna fishing, have spread to more than ...

Europe has its own fast-food scene, with homegrown chains serving everything from currywurst and falafel to loaded fries and ...

Klopotenko, 38, is tall and lanky, with a mop of curly hair and fingernails painted in blue and yellow, the colors of the ...

Whether you're game planning your trip to Epic Universe or just a fan seeking out new details on theme parks, here's a look ...

The Department of Fisheries on Tuesday organised a technical session focusing on promoting best port practices for a healthier environment and safer fish handling.      According to an official ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

The co-founder of French vegan chicken startup Swap has stepped down as CEO amid weak sales, with the firm reportedly needing ...

Brasserie Provence, a locally owned French restaurant that serves Provençal cuisine, has been a staple on Louisville's dining ...

Welcome to the world of all-you-can-eat done spectacularly right. Let me tell you about my spiritual experience at Brown’s Catfish, where the buffet isn’t just a meal – it’s an Arkansas institution ...

According to the Pros Sometimes, the simplest recipes are the ones that stick with us the longest. Meunière-style fried fish ...