Chewy and gooey, small-batch bakes are perfect when you want just a little sweetness — and Edd Kimber knows how to mix them ...

Luckily, there are many desserts that don’t call for any eggs to begin with. Never did. Here are my favorite egg-free ...

Discover how easy it is to create delicious baked goods without eggs or dairy. From ingredient substitutions to simple ...

includes all our chocolate-forward favorites — the cult favorite Black & White Cookie, Levain classics Dark Chocolate Peanut Butter Chip, and Dark Chocolate Chocolate Chip, plus the limited ...

“When you have salted butter in a recipe, the taste just isn’t as good,” she says. “Unsalted is best for baked goods, like a pie crust or cookies, it just makes for a better produc ...

Set oven to 350°F (175°C) for even baking. Beat softened butter and sugar until fluffy and smooth. Mix in vanilla for a rich, aromatic flavor. Gradually add all-purpose flour, mixing to form a soft ...

BOULDER, COLO. — Purely Elizabeth has launched peanut butter cookie granola. Much like other flavors in the company’s cookie granola line, which first launched in January of last year, peanut butter ...

Now there’s a new option in the freezer aisle at your local grocery store, too: Mars has announced the release of the new M&M’s Peanut Butter Ice Cream Cookie Sandwich. The 3.5-ounce frozen ...

Meridian Foods has announced the launch of a new 10kg “mega tub” of peanut butter. The UK-based brand specializes in palm oil-free nut and seed butters. The new release coincides with Peanut Butter ...

You want cookies and you want them, well, yesterday. Behold, these peanut butter cookies—courtesy of Feel Good Foodie blogger Yumna Jawad—require a mere three (3!) ingredients and take 20 ...