Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...

Is there anything more comforting than a slice of rich, chocolatey cake? We think not. And when it comes to chocolate cake, ...

MILWAUKEE - Today is National Chocolate Cake Day! Chef Gregory León shares a recipe that's close to his heart. Learn about ...

Try this recipe for Easter lunch or dinner ! A beautiful and easy pie stuffed with meat and hard-boiled eggs. Follow our step ...

There's no way to describe Italian Zabaione but to say that it is a light foamy dessert with a hint of liquor that's not ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

Cut the King Cake into two inch thick slices. Pour half of the custard into a two-quart round Pyrex baking dish (nine-inch ...

In a bowl, add sugar, and eggs with the yolk and beat with an electric beater for a few minutes. Add vanilla essence and beat ...

Scrambled eggs are a classic breakfast choice, and by adding spinach, you boost the dish with extra nutrients while keeping the calorie count low. To make this, whisk two egg whites with a pinch ...

But what does it mean? Are egg yolks like lettuce, where a darker color indicates more nutrients? Fox News Digital spoke to an egg expert to crack the case. The color of a chicken yolk ...