Instant ramen is a great meal option when you are in a hurry or don't feel like cooking -- and according to our taste test, ...

Regardless, don’t microwave the noodles, Miyajima said, and “never drop the noodles into liquid that hasn’t reached a full ...

The two-week-old restaurant still smells new, of fresh wood and final licks of paint. It's beautifully finished, cool and ...

With just a few simple ingredients and easy-to-follow steps, you’ll get restaurant-quality noodles perfect for tonkotsu, shoyu, or miso ramen. No fancy equipment needed—just bold texture ...

It's easy to act superior to a recipe and find ... But by the time I got done drizzling chili oil over a pork-chicken shoyu ramen bowl topped with a lightly seared breast of sesame-grilled chicken ...

Yes, a secret sauce is involved in all of this. • Unlike the R&D; model seen above, Keizo’s Shoyu Ramen Burger consists of one, all-beef chuck patty (3-1 lean-to-fatty), some secret sauce ...

Tomi is tucked away in an easy-to-miss location but its vegan and ... with common menu options of miso and shoyu ramen. Toppings include dried seaweed, takana mustard leaf, and shredded green ...

Ramen is a Japanese noodle dish that comes in four main varieties: miso ramen, tonkotsu ramen, shoyu ramen and shio ... he could dehydrate them for easy storage before remoisturizing them in ...

The noodles hold up perfectly in the spicy, tangy pork broth — but provide a completely different eating experience than the wavy noodles in the shoyu ramen ($16) with a lighter chicken broth.