Just roast two cups of almonds at 350 degrees Fahrenheit for 10-12 minutes, then blend in a food processor until creamy. Add ...

A grocery shop can be eye-wateringly expensive, but overlooked tins, jars and dried ingredients could hold the key ...

Food and dining writer Ellen Chamberlain asked The Commercial Appeal team where to get the best wings in Memphis. These are ...

For this year’s big game, our go-to, endless snack bowl starts with homemade buttered popcorn. Most of the year, air-popped ...

Let your entire house smell like cookies this weekend with this list of easy and quick homemade cookie recipes we've prepared ...

When life gives you lemons, make Lemon Oatmeal No-Bake Cookies! This delightful treat combines the bright, tangy flavor ...

When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...

Say goodbye to sunken cakes, sad salad leaves and split sauces with our handy tips and tricks to fix the most common food ...

Many Lunar New Year recipes and dishes carry rich cultural symbolism and showcase generational knowledge. Whether you’re ...

The expression “yum-yum” dates to the 1800s with two possibilities for its origin: derived from a Christmas and Lent delicacy ...