Recipes with potatoes as the main ingredient can be quite surprising because of their simplicity. A few ingredients, easy ...

Lime juice, sugar, fish sauce, and a little spicy chili paste flavor these quick Laotian-inspired pork patties. Serve over ...

Next time you make a burger, skip the beef. Instead, pork should be your protein of choice to whip up a juicy, savory, unforgettable dinner.

I have worked in the food industry for 15 years as a chef, recipe developer, writer, and editor. Prior to joining The Kitchn, I was an Associate Editor at America’s Test Kitchen, a contributor to ...

And, “Don’t fiddle with the recipe. It’s perfect as written! I married into an Italian family—but I hold this up to anyone’s Bolognese!” If you don’t do beef, sub in ground pork ...

Alessandra’s carbonara recipe includes egg whites, which other chefs often discard when making this dish. The yolks are combined with freshly grated pecorino cheese and a touch of pork fat ...

We use sliced cremini mushrooms for this recipe, but feel free to mix it up with your favorite variety or whatever you have on hand. What's the Right Temperature to Cook Your Pork to? In a large ...

There’s also very little food waste, as the ingredients are pre-measured for each recipe. Clear, step-by-step recipe cards make the process easy to follow ... with pulled pork birria tacos ...

Carbone is one of the hottest restaurants in New York City, and it's almost impossible to get a table. But you don't need a reservation to whip up some of Mario Carbone's dishes at home.

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