The Lobster Chowder at Wolf Bay is like a warm hug from the sea itself, if the sea wore an apron and knew how to wield a ...

Nestled in the heart of Kingsport, Tennessee, there’s a seafood sanctuary that’s about to make your taste buds dance the ...

Jorie Nicole McDonald leads editorial video efforts for Southern Living. Originally from Baton Rouge, Louisiana, she creates engaging visual content for the website and various social media platforms.

Liberty of the Seas is a great example of what Royal Caribbean brings to mass-market cruising: a focus on innovative ...

On Valentine’s Day, many people join a larger community of diners, all seeking a special night out in town at a new ...

Harmony of the Seas offers loads of top-deck attractions, a variety of cabin styles and ample dining options. Here's what ...

Old Preston Hollow’s newest addition Claremont may be a cozy neighborhood grill, but that doesn’t mean you can breeze on in.

For decades, the ‘Saturday Night Live’ creator Lorne Michaels has been wining and dining celebrity hosts and staff members on ...

The former home of Borgne, closed since the pandemic, has come back to life as Rizutto's Prime, an upscale spot for steak, ...

From a casual pizza joint to a Michelin-starred fine dining spot, saying “I do” is as popular as ever at Chicago restaurants.

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...